Cooking Vacations & Culinary Tourism is a relatively new industry.
Culinary Tourism is valued by tourism industry professionals as one of the most popular niches in the world's tourism industry.
Culinary Tourism is defined as the pursuit of unique and memorable eating and drinking experiences, according to the International Culinary Tourism Association.
Cooking Vacations & Culinary Tourism Today
Since its true birth as an industry in 2003, culinary tourism has grown exponentially every year, as measured by a number of indicators. First, the number of consumers interested in the subject matter has grown which is documented by the increase in culinary travel shows on television. One sees food shows on travel channels and travel shows on food channels.
(International Culinary Tourism Association).
Cooking Vacations in Israel
Cooking Vacations in Israel will give tourists the opportunity to learn about fascinating Israel through its food!
Nothing can bring you closer to the essence of Israel than our fantastic hands-on cooking vacations. Our culinary tours take you way beyond the usual tourist experience to get to know the real Israel – tasting, smelling, seeing, touching and learning how to create delicious, authentic Israeli dishes yourself.
· A week-long cooking vacation that commences in vibrant Tel Aviv, moves up to the green Galilee and finishes in magical Jerusalem. (Sunday to Sunday).
· One Day Culinary Tours in Tel-Aviv, Jerusalem and the Jerusalem Valleys.
· Two Days in the Galilee.
Read more about all our programs: http://www.cookinisrael.com